Archive for the ‘Local food’ Category

Riverside announces hen and bee pilot programs


Hen & Beekeeping Pilot Programs

The Village of Riverside has approved a pilot program for 2017 to allow the keeping of hens and beekeeping. The village will begin accepting applications for a license for keeping hens or bees. The Village will only be issuing 15 licenses for beekeeping and 15 licenses for keeping of hens. On January 1, 2017 the Village will begin to accept applications, if the number of applications exceed 15 by January 15, 2017 a lottery will be used to determine the order the applications will be considered by the Village.

Beekeeping Application and Regulations

Keeping of Hens Application and Regulations

From http://www.riverside.il.us/civicalerts.aspx?AID=50

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Timberfeast Local, Woodland Raised Meats


Check out this farm, which I learned about on the Sugarbeet Co-Op Edible Garden Tour:

Timberfeast is the love project of Mark Brady and Katie Kennedy, two young farmers proudly and compassionately raising pastured animals and pesticide-free vegetables in the small town of Chatsworth, Illinois where Mark’s family has been farming for over six generations. We are honored and humbled to co-create with the animals and the Earth to provide the best, most nourishing, nutrient dense food we can for you and your families.

Sugar Beet Edible Garden Tour in Oak Park, July 26, 9 am-2 pm


At the peak of growing season you will get an insider’s peek into the edible gardens of our neighbors in Oak Park and Austin.  You are invited from 9 am- 2:00 pm into beautiful private gardens to learn more about urban agriculture and get inspired to grow your own food!  Cycling from garden to garden is encouraged.  This is a day of learning, fun and enjoyment!  No dogs, please.

Home to Roost will be at 1153 S. Elmwood.

For more information, see the webpage. 

 

Good Food Festival, March 24-26, 2016


Come join local food vendors, growers, and enthusiasts this weekend at the UIC Forum to learn more about good food! Sample local organic fare, find a new recipe, or discover a local vendor that sells exactly what you’ve been looking for. Explore the different educational tracks that help you grow, raise, and can your own food. Home to Roost will be presenting, as will folks who raise ducks, goats, and quail. For more information, visit the festival website. 

Chicago Tonight Covers Urban Agriculture


Chicago Tonight covered urban ag in this fun piece. They focused on goats and touched on bees and (of course!) chickens!

11th Annual Good Food Festival and Conference! March 19 – 21, 2015


Join us for the 11th Annual Good Food Festival & Conference!
March 19 – 21, 2015 – UIC Forum – Chicago, IL

Buy Tickets for Good Food Festival & Conference Events Online – or You Can Also Pay At The Door!

Check out the Saturday programming for Raise Your Own minisessions on chickens, goats, bees, quail, and more!

Each segment of the Good Food Festival & Conference would make a superb stand-alone event. FamilyFarmed brings it all – financing… trade… producer issues… school food… food policy… an exhibit hall where you can meet more than 100 farm and food vendors… an awesome food and drink tasting event… and a Festival that is a great public celebration of the Good Food movement!

Please join us. You’ll be enlightened, inspired, and delighted! Visit the event website for more information and to buy tickets.

Fall Workshops for Backyard Chicken Keepers


REGISTER NOW for Angelic Organics Learning Center’s workshops for keepers of backyard chickens this fall.

1) Basic Backyard Chicken Care

Saturday November 8, 2014, 1:30PM-4:30PM

Irving Park United Methodist Church, 3801 N Keeler Ave. Chicago, IL 60641

Cost: $35 Offered by Angelic Organics Learning Center and taught by Home to Roost Urban Chicken Consultant Jen Murtoff, who calls it “the Cadillac of backyard chicken workshops.”

2) Urban Chicken Health Care

Thursday November 13, 2014, 6PM-8:30PM

Irving Park United Methodist Church, 3801 N Keeler Ave. Chicago, IL 60641

Cost: $35 This is an *advanced workshop* for chicken keepers who are already experienced in basic care, and who want to advance their knowledge and skills. Developed and taught by Home to Roost Urban Chicken Consultant Jen Murtoff, the workshop will cover prevention, basic troubleshooting, and care for common chicken health issues and injuries.

3) Chicken Butchery

Sunday, November 9, 2014,  1PM-4PM

At our rural learning center at Angelic Organics farm in Caledonia, IL (about 90 minutes west of Chicago)

Cost  $65 Although keeping chickens for the purpose of slaughtering for food is not legal within Chicago city limits, you can learn to slaughter a chicken humanely, whether to eat or because it’s ailing or injured.

More info and registration is on our website. There’s a 10% off discount on all of our fall classes at the Farm: use the code “WB2014FALL” during checkout to get your discount. You can see our full list of classes at http://www.learngrowconnect.org/events.