Timberfeast Local, Woodland Raised Meats


Check out this farm, which I learned about on the Sugarbeet Co-Op Edible Garden Tour:

Timberfeast is the love project of Mark Brady and Katie Kennedy, two young farmers proudly and compassionately raising pastured animals and pesticide-free vegetables in the small town of Chatsworth, Illinois where Mark’s family has been farming for over six generations. We are honored and humbled to co-create with the animals and the Earth to provide the best, most nourishing, nutrient dense food we can for you and your families.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: